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Dry Aged Sirloin

$25.00

We have run out of stock for this item.

Minimum weight to each sirloin is 200-250G

Our dry aged sirloin has been ageing for a minimum of 45 days ensuring premium tenderness and flavour. The beef sirloin steak comes from the hindquarter of the beef and is extremely tender. It contains deep flavour and large marbling that caramelises and tenderises the meat upon cooking.

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