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Vanilla Bean Caramel Sauce

Boutique Sauces golden caramel sauce is infused with sparkling flecks of pink sea salt & vanilla bean, to create heaven in a bottle. The combination of Pink Murray River Sea Salt and vanilla bean enhances this caramel sauce to a level of heavenly bliss, that triggers a colossal craving for more.
USES: Perfect for a banana and nut sundae, decorating cakes and desserts, poured over popcorn for movie night, drizzled over apple pie or cheesecakes, or for dipping strawberries & fresh apple.
To Care: Store in a cool place, Refrigerate after opening, last to use-by date (estimate 2 years).

All Natural & Completely Gluten-Free with No Preservatives

Allergen: Contains Milk Products
Made in Australia from at least 99% Australian ingredients.

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